👍 & 👎 for Brain Inflammation

Here are some Do's and Don'ts for brain inflammation -- #1 is NO ALCOHOL!

What do you think about the others?

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⁣🌱 Big News in the World of Food and Farming! 🌱
Regardless of where you stand politically, this is something that might interest everyone who cares about food quality, farming, and the future of our health! 🌾
Regenerative farming legend Joel Salatin has announced he's been invited by the Trump transition team to join the USDA as an “Advisor to the Secretary.” If you’re not familiar with him, here’s a quick intro:
Joel Salatin describes himself as a “Christian libertarian environmentalist capitalist lunatic farmer.” 👨‍🌾 He’s a fierce advocate for regenerative agriculture and has been shaking up the farming world for decades. Known for his family-run, sustainable farm and unique viewpoints, he’s been called everything from “the most famous farmer in the world” and “the high priest of the pasture” to a “bio-terrorist” by those who oppose his methods. Love him or not, Salatin is a major voice in sustainable food production and environmentalism!
With 15 books under his belt, a thriving multi-generational family farm, and years of experience advocating for regenerative, organic farming, Salatin is comfortable working with both cattle and CEOs. 🐄📈
Now, with RFK Jr. focusing on food quality and chronic disease issues and Elon Musk and Ron Paul speaking out on government efficiency, this administration could bring major changes. Could this team drive real shifts in food policy and chronic disease prevention? Only time will tell, but this could be a fascinating chapter for those who care about the future of our health and environment! 🌎
Let us know what you think – is this a turning point for food quality and health policies in America?

#holistichealth #connersclinic #drkevinconners #regenerativeagriculture #regenerativefarming #joelsalatin #polyfacefarm #ronpaul #liberty #elonmusk

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🚨 Red Dye No. 3 BANNED by the FDA! 🚨

🍬 What’s the deal with Red 3?
For decades, this bright pink-red dye has been a sneaky ingredient in everything from candy and baked goods to cough syrups and vitamins. But here’s the kicker—scientific studies linked it to cancer in lab animals as far back as the '80s! It’s been banned in cosmetics for years, yet it’s still been in our kids’ snacks. 🤯

🎥 Why the change now?
Parents, holistic health advocates, and concerned consumers have been raising the alarm about Red 3 for years, citing health risks like hyperactivity in kids and its carcinogenic potential. The FDA is FINALLY catching up, but the fight isn’t over yet! Some industry reps are pushing back, claiming there’s “no credible safety concern.” 🤔

💡 What’s next for your favorite snacks?
Food manufacturers now need to reformulate their products—and some are already turning to natural alternatives like beets, red cabbage, and even insects for coloring. But Red 3 is still lurking in plenty of products, from candy corn and mashed potatoes to children’s nutritional shakes.

🛑 What can YOU do?
Keep an eye on labels, choose snacks with natural coloring, and stay informed. With this FDA decision and changes under new health secretary nominee Robert F. Kennedy Jr., we might see even more moves to cut artificial additives from our food supply.

🌱 It’s time to demand better, safer food for our families. Let’s celebrate this small victory and push for more change! 🎉

#reddye3 #fooddyes #holistichealth #rfk #trump #maha