Natural Healing Bundle

🌿✨ Exciting News! 🌟 We're counting down to the launch of the Natural Healing Bundle—less than 10 days away!

https://www.connersclinic.com/bundle

🎉 Get ready for an incredible collection of eBooks, guides, and courses from top health and wellness experts, valued at nearly $9,000, for just $50!

🌱💚 Don't miss out on resources related to #herbalhealing #naturalpregnancy #detox #guthealth #medicinalplants #infertility and so much more.

📅 Launching June 3rd! Hit the link in our bio to get notified and stay tuned for sneak peeks!

0

8

Why is it important to do antibody testing for autoimmune disease, especially if you have cancer?

0

5

Addressing hormone-related cancers naturally

0

21

Some history regarding Joel Salatin and the USDA...
🚨 Joel Salatin Joins the USDA: A New Era for Food Freedom? 🚨
Joel Salatin, the trailblazing regenerative farmer known for his fierce opposition to industrial farming practices, is now stepping into an advisory role at the very agency he's spent decades challenging: the USDA. 🌱 If you’ve followed Salatin, you know he’s been a vocal critic of USDA regulations that he believes crush small farms and push an industrialized model that prioritizes mass production over sustainable, healthy food.
For years, Salatin has clashed with USDA standards that label some of his nature-focused practices as unsafe or even “bio-terrorist.” 🐄 Why? Because he lets his animals graze freely—a move the USDA claims risks disease spread through wildlife interactions. Salatin argues that his pasture-based methods are healthier, both for the animals and for the environment, but the USDA has historically enforced strict rules that favor factory farming over these innovative practices.
Salatin’s opposition to USDA policy goes beyond just the practical; it’s about food freedom. He argues that USDA regulations enforce conformity to large-scale, industrial models, making it nearly impossible for small, sustainable farms to thrive. In his book "Everything I Want to Do Is Illegal," he outlines how many sustainable methods, like processing chickens on-site, are banned or heavily restricted, cutting off local producers and boosting factory farms. 🐔🌾
Now, in a plot twist no one saw coming, Salatin will bring his voice to the USDA’s advisory board. This is HUGE! With someone who has tirelessly advocated for food freedom and sustainable practices now in a position to influence policy, we could see significant changes ahead. Imagine regulations that actually support small farms, promote local food, and dismantle barriers for regenerative farming. Salatin’s dream of environmental stewardship and food sovereignty might be closer than ever.
What do you think—will Salatin be able to shift the USDA's stance on sustainable farming? Let us know your thoughts on this historic move!

0

4