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🚨 Red Dye No. 3 BANNED by the FDA! 🚨
🍬 What’s the deal with Red 3?
For decades, this bright pink-red dye has been a sneaky ingredient in everything from candy and baked goods to cough syrups and vitamins. But here’s the kicker—scientific studies linked it to cancer in lab animals as far back as the '80s! It’s been banned in cosmetics for years, yet it’s still been in our kids’ snacks. 🤯
🎥 Why the change now?
Parents, holistic health advocates, and concerned consumers have been raising the alarm about Red 3 for years, citing health risks like hyperactivity in kids and its carcinogenic potential. The FDA is FINALLY catching up, but the fight isn’t over yet! Some industry reps are pushing back, claiming there’s “no credible safety concern.” 🤔
💡 What’s next for your favorite snacks?
Food manufacturers now need to reformulate their products—and some are already turning to natural alternatives like beets, red cabbage, and even insects for coloring. But Red 3 is still lurking in plenty of products, from candy corn and mashed potatoes to children’s nutritional shakes.
🛑 What can YOU do?
Keep an eye on labels, choose snacks with natural coloring, and stay informed. With this FDA decision and changes under new health secretary nominee Robert F. Kennedy Jr., we might see even more moves to cut artificial additives from our food supply.
🌱 It’s time to demand better, safer food for our families. Let’s celebrate this small victory and push for more change! 🎉
#reddye3 #fooddyes #holistichealth #rfk #trump #maha

Just wanted to share some recent news that there's lots of censorship going around these days. If you haven't already, start asking "why" certain information is being pulled from the public eye.
Why can't people make their own decision on health with all the information presented to them? Why is only one option given? It's time to realize what our world has comne to, folks.

Do you drink beer every day?
Have you ever wondered what daily beer consumption does to your body? Let’s break it down. Regularly indulging in beer introduces a significant amount of non-nutritive calories into your diet, which can cause your blood sugar levels to spike quickly. This not only adds extra pounds, particularly around your midsection, but also increases your risk of metabolic issues.
Consistently drinking beer can also overwhelm your liver -- as if you didn't already know that. Over time, this can lead to the buildup of fat in your liver cells, a condition known as...you guessed it: fatty liver disease. If left unchecked, this can progress into more serious liver damage, such as cirrhosis or even liver failure.
In addition, alcohol can have a significant impact on your cardiovascular system. Consuming it daily can elevate your blood pressure, which puts extra strain on your heart and blood vessels. This ongoing pressure increases the risk of developing serious conditions like heart disease, which could eventually lead to heart attacks or strokes.
There’s also a concerning link between daily alcohol intake and cancer. When your body metabolizes alcohol, it produces acetaldehyde, a harmful compound that can cause damage to your DNA. This increases your susceptibility to several types of cancer, including those of the liver, mouth, and esophagus.
Furthermore, alcohol can weaken your immune system. Drinking beer every day makes it harder for your body to fend off infections and slows down the healing process, leaving you more vulnerable to illnesses.
Lastly, the effects of alcohol aren't just physical. Daily beer consumption can take a serious toll on your mental health. Over time, it can contribute to increasing levels of anxiety and depression, and even lead to alcohol dependency.
It’s crucial to be mindful of how alcohol impacts your overall health. Stay informed, and take steps to prioritize your well-being.

Green's First is definitely a favorite at the clinic! We Use these greens on a daily basis. Green's First also comes in chocolate & berry!
Grab some at https://shop.connersclinic.com..../products/greens-fir