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Did you know your food packaging could be leaching harmful chemicals into your body?

😱 Researchers just discovered over 3,600 chemicals from packaging in human tissue, including cancer-causing compounds.

🧪 Learn how to reduce your exposure and protect your health. 🙌

Dr. Kevin Conners

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⁣Download a FREE copy of Dr Kevin Conners' (of Conners Clinic, Alternative Cancer Coaching) new book "Help, My Body is Killing Me" as featured on Dr Oz.

https://www.connersclinic.com/books

⁣-=- PRIVATE CANCER COACHING MEMBERSHIP -=-
Details about our most comprehensive Private Cancer Coaching Membership Package: https://shop.connersclinic.com..../products/comprehens

This is our popular and most sought after "all-in-one" package for those with a cancer diagnosis.

Note: Although this is where 95% of our members begin, we realize this may not be feasible for everyone. During your call, Dr. Conners may offer an alternative starting point for you.

-=- PRIVATE HEALTH COACHING MEMBERSHIP -=-
If you or someone you love is suffering with a chronic disease and/or autoimmune condition, our Private Health Coaching Membership is a game-changer! For more details visit: https://shop.connersclinic.com..../products/private-me

-=- PODCASTS -=-
Listen to podcasts? Here are a couple that we personally host that will help you on your journey to health and healing:

🎧 Conners Clinic Live: https://www.connersclinic.com/live
🎧 The Anne & Ashely Show (archive): https://www.connersclinic.com/show

-=- WRITINGS -=-
Download all of our books (including the Amazon #1 Best Seller "Stop Fighting Cancer & Start Treating the Cause") for FREE at https://www.connersclinic.com/books

Looking for more alternative, holistic health information? Check out our hundreds of articles on topics ranging from cancer to nutrition to genetics and everything in between: https://www.connersclinic.com/blog

-=- FIND US ELSEWHERE -=-
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Conners Clinic

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⁣Why should people with Hashimoto’s stay off of gluten?

Dr. Kevin Conners

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What is the ideal Vitamin D level? Well if you have cancer...

Dr. Kevin Conners

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Zinc is considered beneficial for colds due to its ability to boost the immune system and possibly shorten the duration of cold symptoms. When taken within 24 hours of the onset of symptoms, zinc has been shown to reduce the duration of colds in healthy people. It appears to act by preventing the replication of the cold virus within the body, which can help mitigate the severity of the cold.

Zinc may also decrease the severity of symptoms such as nasal congestion, nasal drainage, sore throat, and cough. These effects are thought to be most effective when zinc is administered in the form of lozenges or syrup, which allows the substance to stay in the throat and come into contact with the rhinovirus, the most common cause of the common cold.

Dr. Kevin Conners

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Some history regarding Joel Salatin and the USDA...
🚨 Joel Salatin Joins the USDA: A New Era for Food Freedom? 🚨
Joel Salatin, the trailblazing regenerative farmer known for his fierce opposition to industrial farming practices, is now stepping into an advisory role at the very agency he's spent decades challenging: the USDA. 🌱 If you’ve followed Salatin, you know he’s been a vocal critic of USDA regulations that he believes crush small farms and push an industrialized model that prioritizes mass production over sustainable, healthy food.
For years, Salatin has clashed with USDA standards that label some of his nature-focused practices as unsafe or even “bio-terrorist.” 🐄 Why? Because he lets his animals graze freely—a move the USDA claims risks disease spread through wildlife interactions. Salatin argues that his pasture-based methods are healthier, both for the animals and for the environment, but the USDA has historically enforced strict rules that favor factory farming over these innovative practices.
Salatin’s opposition to USDA policy goes beyond just the practical; it’s about food freedom. He argues that USDA regulations enforce conformity to large-scale, industrial models, making it nearly impossible for small, sustainable farms to thrive. In his book "Everything I Want to Do Is Illegal," he outlines how many sustainable methods, like processing chickens on-site, are banned or heavily restricted, cutting off local producers and boosting factory farms. 🐔🌾
Now, in a plot twist no one saw coming, Salatin will bring his voice to the USDA’s advisory board. This is HUGE! With someone who has tirelessly advocated for food freedom and sustainable practices now in a position to influence policy, we could see significant changes ahead. Imagine regulations that actually support small farms, promote local food, and dismantle barriers for regenerative farming. Salatin’s dream of environmental stewardship and food sovereignty might be closer than ever.
What do you think—will Salatin be able to shift the USDA's stance on sustainable farming? Let us know your thoughts on this historic move!

Dr. Kevin Conners

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